La Taqueria, famous for its Mission-style burritos, serves a solid rice-less burrito featuring meat, pico de gallo, and pinto or refried beans. Although it may not reach the heights of renowned spots like El Farolito and El Castillito, it’s a fitting choice for newcomers to San Francisco. Recommended is the carne asada super burrito topped with avocado and melted cheese, especially when ordered dorado, or crisped on the plancha, which ensures a delightful dining experience.
While La Taqueria won’t compete with top spots like El Farolito or El Castillito, it remains a must-visit for first-time San Francisco foodies.
Although it may not be hailed as the best burrito, La Taqueria’s carne asada super is a delicious choice, especially when crisped on the plancha.
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