Located at 10 Downing Street, Cha Cha Tang serves a unique blend of Hong Kong diner cuisine, revitalizing traditional flavors with modern interpretations.
Restaurateur Wilson Tang has successfully transitioned his pop-up, incorporating influences from British, Japanese, and Portuguese cuisines into classic dim sum offerings.
The upgraded chicken broth and the use of fresh English peas reflect a commitment to quality ingredients in the reinterpretation of nostalgic dishes.
With a new design and menu offering, Cha Cha Tang merges traditional Chinese American dining with innovative culinary techniques, appealing to both classic and contemporary palates.
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