Entenmann's, a historic brand founded in 1898 by William Entenmann in Brooklyn, gained fame for its crumb coffee cake, beloved by Frank Sinatra. The singer's regular orders in the 1950s helped popularize this delicious product, which combines a moist golden cake with a crunchy streusel topping. Rooted in German tradition, the crumb cake has evolved into various forms, including mini cakes and flavored options. Today, Entenmann's remains a staple in American households, blending nostalgia with quality baked goods that are easily accessible both in stores and online.
Frank Sinatra's passionate love for Entenmann's crumb coffee cake led to regular bakery deliveries in the 1950s, making the treat a staple in his home.
The delectable crumb coffee cake, with its crunchy topping of cinnamon and powdered sugar, became a beloved breakfast pastry in American households, largely thanks to Entenmann's.
Tracing back to 17th-century Germany, the streusel topping on crumb cakes was popularized in the U.S. by Entenmann, leading to a variety of delicious interpretations.
From its origins in Brooklyn to being a grocery store staple, Entenmann's crumb cake has become synonymous with quality and nostalgia in American baked goods.
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