This Week In Food: Brazilian Steak Comes to Polk
Briefly

Mister Jiu's has reintroduced an a la carte menu option alongside its existing banquet menu, featuring Peking-style roasted Liberty Farms duck. Sabor Gaucho has opened as a standalone Brazilian steakhouse in Polk Gulch, offering a unique menu and all-you-can-eat grilled meats. Bar Bibi, a wine bar by Bahman Safari, offers an enticing selection of dishes in the former Ristorante Milano space. Sohn, a Korean café and restaurant, plans to enhance the dining scene in Dogpatch with a multifaceted approach that includes retail.
Mister Jiu's has returned to an a la carte menu alongside a prix fixe option, featuring Peking-style roasted Liberty Farms duck, after previously offering only prix fixe.
Sabor Gaucho, a standalone Brazilian steakhouse in Polk Gulch, features all-you-can-eat grilled meats, a salad bar, and a selection of caipirinhas.
Bar Bibi, the new wine bar by Bahman Safari, offers menus with charcuterie, halibut crudo, and grilled whole prawns, in the former Ristorante Milano location.
Sohn, a new Korean cafe and event space in Dogpatch, aims to provide an expansive dining experience, including retail possibilities.
Read at sfist.com
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