#chai

#chai

If you've experimented with flavorful ingredients to infuse into honey, you have sampled the punchy delight of hot honey. Honey made with spice - chilies, flakes, or even hot sauce - offers an infusion that straddles the line between heat and sweet. It's the kind of ingredient that can transform everyday recipes, both food and beverage. Once hot honey is stored in your kitchen, it couldn't be easier to spoon into drinks or drizzle on top of mugs for a transformative experience.

Looking for a warm steaming mug to take the chill off? There's nothing better than cupping your hands around a warm mug of hot chocolate or a vanilla chai latte. The best hot drinks are warming without being too heavy, flavorful but not overly sweet, and easy enough to make on a regular basis. I've been creating drink recipes for over a decade,

This pumpkin tiramisu recipe is a show-stopping fall dessert! No offense to pumpkin pie, but it might just steal the spotlight on your Thanksgiving dessert table. It features luxe layers of pumpkin cream, chai-soaked ladyfingers, and a gorgeous dusting of warm spices. Rich, creamy, and packed with fall flavors, it's impressive and delicious. It's been on my list to develop for months, ever since I made this strawberry tiramisu over the summer.

Roshni Madhvani, a resident of Menlo Park, started her own chai business to recreate the comforting chai she grew up with, which lacked locally.

Chayakada at 117 Bernal Road, Suite 80, offers a unique tea experience where chai is brewed from scratch, tailored to individual preferences. Owner Aleena Thomas, from Kerala, brings traditional chayakada concepts to life in the U.S. The café features a diverse menu of homestyle meals and snacks, all made in-house by a dedicated team. The space includes a kids library and multipurpose areas to promote community connection.

"Chai time has always been sacred in our home - an invitation to slow down, and connect," says Sunny, whose chai was one of Oprah's Favorite Things in 2021.