AI companies are copying each other's homework to make cheap modelsThe cost of AI development is decreasing significantly, thanks to techniques like distillation.
AI firms follow DeepSeek's lead, create cheaper models with "distillation"Distillation enables affordable access to AI models, benefiting developers and businesses using smaller devices like laptops and smartphones.
HIRSCH Selected Whiskeys Unveil Limited-Edition Single Barrel Expressions | stupidDOPEHIRSCH is expanding its bourbon collection with two limited-edition releases, showcasing craftsmanship and unique aging processes.
Why Exactly Is Bourbon Sweeter Than Whiskey? - Tasting TableBourbon's sweetness comes from its primary ingredient: corn, with legal regulations specifying at least 51% corn content in its mash.
Americans Are Warming to a Different Kind of Japanese WhiskeyJokichi Takamine's koji method for whiskey production was initially forgotten but is now gaining popularity for its unique flavor profile.
The Simple Reason Most Bourbon Is Distilled Twice - Tasting TableDouble distillation is essential for producing high-quality whiskey by increasing alcohol content and refining flavors.
Revisiting the Classics: Basil Hayden Kentucky Straight BourbonBasil Hayden Bourbon is approachable and ideal for those new to whiskey, designed as a gateway bourbon with a complex yet light flavor profile.
13 Tips For Drinking Bourbon As A Beginner, From A Whiskey Connoisseur - Tasting TableBourbon must contain at least 51% corn, aged in new charred-oak barrels, and can only be produced in the United States.
HIRSCH Selected Whiskeys Unveil Limited-Edition Single Barrel Expressions | stupidDOPEHIRSCH is expanding its bourbon collection with two limited-edition releases, showcasing craftsmanship and unique aging processes.
Why Exactly Is Bourbon Sweeter Than Whiskey? - Tasting TableBourbon's sweetness comes from its primary ingredient: corn, with legal regulations specifying at least 51% corn content in its mash.
Americans Are Warming to a Different Kind of Japanese WhiskeyJokichi Takamine's koji method for whiskey production was initially forgotten but is now gaining popularity for its unique flavor profile.
The Simple Reason Most Bourbon Is Distilled Twice - Tasting TableDouble distillation is essential for producing high-quality whiskey by increasing alcohol content and refining flavors.
Revisiting the Classics: Basil Hayden Kentucky Straight BourbonBasil Hayden Bourbon is approachable and ideal for those new to whiskey, designed as a gateway bourbon with a complex yet light flavor profile.
13 Tips For Drinking Bourbon As A Beginner, From A Whiskey Connoisseur - Tasting TableBourbon must contain at least 51% corn, aged in new charred-oak barrels, and can only be produced in the United States.
From Agave To Your Glass: Everything You Need To Know About Making, Drinking, And Actually Enjoying Tequila - Tasting TableTequila's reputation has evolved from a party drink to a sophisticated spirit, emphasizing quality and appreciation.
Dulce Vida Tequila: Organic, Additive-Free Spirits with Bold Flavor and Sustainable Craft | stupidDOPEDulce Vida Tequila emphasizes purity and organic quality in its production, making it a standout choice for tequila enthusiasts.
Milagro Tequila Launches Cristalino Anejo After 10-Year Hiatus | stupidDOPEMilagro Tequila introduces Cristalino Añejo, its first core addition in a decade, blending tradition and modern innovation.
From Agave To Your Glass: Everything You Need To Know About Making, Drinking, And Actually Enjoying Tequila - Tasting TableTequila's reputation has evolved from a party drink to a sophisticated spirit, emphasizing quality and appreciation.
Dulce Vida Tequila: Organic, Additive-Free Spirits with Bold Flavor and Sustainable Craft | stupidDOPEDulce Vida Tequila emphasizes purity and organic quality in its production, making it a standout choice for tequila enthusiasts.
Milagro Tequila Launches Cristalino Anejo After 10-Year Hiatus | stupidDOPEMilagro Tequila introduces Cristalino Añejo, its first core addition in a decade, blending tradition and modern innovation.
Why blocking China's DeepSeek from using tech from US AI rivals may be difficultChina's DeepSeek may have used a controversial AI technique called 'distillation' to enhance its models, challenging US AI giants.
All Alcohol Starts Out Clear - So What Happens To Dark Liquors?Aging in wooden barrels transforms clear liquors into rich, colored spirits by adding flavor and depth through interactions with the barrel.Spirit caramel is sometimes added to maintain color consistency, though certain liquors like straight bourbon must remain additive-free.
Earliest distilled liquor in China found in owl vesselDiscovery of distilled liquor in a Shang Dynasty vessel indicates early distillation technology in China around 1600 B.C.
This Polish Vodka Company Puts Family and Sustainability Above AllVodka, often overlooked, deserves more recognition in the spirits industry for its craftsmanship and sustainability.
Americans Love Tito's Vodka, but These 8 Alternatives Are SuperiorVodka is a versatile spirit traditionally made from various bases and best enjoyed socially with food and friends.
Which Vodka Is Best? A Taste Test of Svedka, Stoli, Grey Goose, and MoreThe quality of vodka can greatly impact the taste and experience of cocktails, with smoother, more neutrally flavored options being preferred for mixing.
This Polish Vodka Company Puts Family and Sustainability Above AllVodka, often overlooked, deserves more recognition in the spirits industry for its craftsmanship and sustainability.
Americans Love Tito's Vodka, but These 8 Alternatives Are SuperiorVodka is a versatile spirit traditionally made from various bases and best enjoyed socially with food and friends.
Which Vodka Is Best? A Taste Test of Svedka, Stoli, Grey Goose, and MoreThe quality of vodka can greatly impact the taste and experience of cocktails, with smoother, more neutrally flavored options being preferred for mixing.
15 Facts About Bourbon You Probably Didn't Know - Tasting TableBourbon can be marketed without aging as long as it meets other criteria, but good bourbon is typically aged for a few years.