Georgina Hayden's recipe for spiced crab egg fried rice
Crab deserves to be celebrated, but that doesn't mean it has to be a super-fancy, laborious meal. Crab midweek? Yes, please, and fried rice is my fallback whenever I am in a dinner pickle.
The Absolute Best Beer To Drink With Chinese Takeout Fried Rice - Tasting Table
"I'm a big fan of the Fort Point KSA currently on our menu," Chan says. "It's really light and drinkable, making it easy to pair with a wide range of dishes."