Viking has an impressive history: In the 1980s, it released the first professional restaurant-style ranges for home use, which could get way hotter than residential models.
The Rivelia immediately ranks among the most modern, impressive, and capable super-automatic espresso machines I've seen-the sort that has you dump a half-bag of beans into a hopper, and will grind, brew, then froth up milk for a flat white with the press of a button.
The Mill Food Recycler is not for the countertop, but sized like a trashcan. It eliminates odors and reduces waste by creating grounds for your garden, your curbside bin, or you can arrange through Mill to have grounds picked up or sent by mail.
The MoonKettle stands out for its simple control, real-time temperature display, and a hold function that maintains temperature, making it ideal for coffee brewing enthusiasts.