#la-restaurants

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fromFood & Beverage Magazine
3 days ago

Sam Nazarian's sbe Unveils Casa Dani by Chef Dani Garcia and Katsuya by Chef Katsuya Uechi at Westfield Century City: A New Culinary Landmark in Los Angeles - Food & Beverage Magazine

Westfield Century City introduces Casa Dani and Katsuya Century City, elevating culinary experiences through innovative dining concepts.
fromLos Angeles Times
2 months ago

Ramon Barragan, founder of Barragan's chain of Mexican restaurants, dies

Barragan's restaurant is a significant part of L.A.'s culinary heritage, showcasing immigrant success and authentic Mexican cuisine.
LA food
fromLos Angeles Times
3 months ago

The chef who wooed L.A. with a million oysters perfects laid-back seafood

Ari Kolender's new cookbook emphasizes a minimalist approach to seafood cooking, promoting simplicity and quality in preparation.
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