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Marketing
fromFood & Beverage Magazine
1 week ago

Blue Moon's Unique Marketing Strategy: A Brew Inspired by the Sky

Blue Moon launched a limited-edition blue beer tied to the blue moon event to boost engagement and sales at participating U.S. bars.
Food & drink
fromTasting Table
2 months ago

Here's When You Can Expect To Find Captain D's Lobster Rolls On Menus Again - Tasting Table

Captain D's lobster rolls, made with real North Atlantic lobster and served on toasted rolls for around $4.99 for two sandwiches, are a seasonal limited-time offering that returns periodically throughout the year.
Food & drink
fromDaily News
3 months ago

The Habit Burger & Grill tweaks its menu with new and reimagined items

The Habit Burger & Grill's executive chef Jason Triail introduces seven new and reimagined menu items, including a year-long developed Baja Crispy Fish Sandwich, Cheesy Street Corn Tots, and Blue Wave Shake, alongside improved classics and relaunched favorites.
fromBusiness Insider
7 months ago

From hot honey to chimichurri: Inside Chipotle's push to reinvent its menu

Chipotle is betting that bold new flavors can do what burritos and slop bowls alone no longer can: bring customers back. The chain is leaning hard into limited-time proteins, new sauces, and global twists to spice up its slowing business. "Nothing brings new people into Chipotle or reminds existing people to come to Chipotle again, like new items," Chris Brandt, president and chief brand officer at Chipotle, told Business Insider.
Food & drink
Food & drink
fromDaily News
10 months ago

Miguel's Jr. launches Caliente Chicken Bites

Miguel's Jr. introduced Caliente Chicken Bites, featuring a house-made red hot sauce, available in limited-time menu items.
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