#lyme-bay

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Food & drink
fromwww.theguardian.com
2 days ago

Mark Hix's recipe for baked scallops with a herb crust

Local scallop fishing shifted from queenies dredged by trawlers to divers and experimental pot-caught 'disco' scallops, prioritizing sustainability despite higher costs.
Environment
fromwww.theguardian.com
4 months ago

The perilous charm of Reggie the friendly' dolphin

A solitary juvenile bottlenose dolphin, Reggie, is lingering in Lyme Bay, becoming rapidly habituated to people and posing increasing safety and welfare concerns.
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