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fromwww.bbc.com
3 weeks ago

Mosaic artist uses biscuits to make famous faces

When I started this, I didn't think about the warm weather. Thankfully I've got a north facing studio, but I kept them in the fridge as they were easier to cut.
London food
fromIrish Independent
4 weeks ago

McVitie's boss says we're not eating our chocolate digestives the right way

It's the world's most incredible debate, whether you have the chocolate on the top or the chocolate on the bottom. This question remains divisive among biscuit enthusiasts.
Food & drink
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