fromBusiness Insider
3 days agoI left my career in Atlanta, went to pastry school, and moved to the South of France. I'll never move back to the US.
I'm an attorney from Atlanta and have practiced for three decades - 25 years as a prosecutor and five in defense - but I've always had a creative side. I was always baking and entertaining, and my friends would even pay me to bake for them. Eventually, I realized I could turn it into a business - Delights by Dawn - and it blossomed. My niche became alcohol-infused cakes and cupcakes, which drew a lot of attention.
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