#nonstick-cookware

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Cooking
fromTasting Table
4 days ago

How To Keep Nonstick Pans From Getting Scratched Up Each Time You Store Them - Tasting Table

Line nonstick pans before stacking to prevent scratches that degrade coatings, reduce nonstick performance, and release particles into food.
fromThe Atlantic
1 month ago

My Personal War on Plastic

"Data indicates that there are no health effects from the incidental ingestion of nonstick coating flakes," the company that produces Teflon says, noting that the government has deemed the cookware "safe for consumer use." Still, it warns people to turn their burners down and air vents up when they use their nonstick pans, and to avoid preheating them empty.
Food & drink
Everyday cooking
fromTasting Table
3 months ago

Are Nonstick Pans Really Worth Investing In? We Asked An Expert - Tasting Table

Investing in high-quality cookware is wise; nonstick options may contain harmful chemicals and alternatives often enhance food taste.
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