fromThe New Yorker1 month agoRachel Kushner's Advice to WritersRachel Kushner teaches students to incorporate diverse cultural inspirations in their fiction writing.
Food & drinkfromGrub Street1 month agoRachel Kushner Wants Her Tacos Hot Enough to HurtRachel Kushner emphasizes fresh ingredients and her transition from vegetarianism to enjoying cooking with meat.