#school-sustainability

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Environment
fromwww.mercurynews.com
6 days ago

Eco-conscious Bay Area students lobby for sustainable cafeterias

Bay Area students and districts reduced cafeteria waste by increasing recycling, adopting compostable utensils and condiment dispensers, and implementing reusable trays and baskets through student-driven advocacy.
fromThe Mercury News
6 days ago

Eco-conscious Bay Area students lobby for sustainable cafeterias

Concerned about the amount of waste and use of nonrenewable items in school cafeterias, some Bay Area students and school districts have initiated changes toward more sustainable practices. In response to students' requests to be more eco-friendly, the Campbell Union School District has increased recycling efforts and is taking steps to reduce plastic waste. The district also plans to offer compostable utensils and large condiment dispensers in lieu of individual condiment packets.
Environment
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