The taquitos can be made with various braising meats, including shoulder clod and oxtail, specifically chosen to emulate the nostalgic taste of canned beef.
Recipe: Chorizo-Stuffed Poblano Peppers are a vibrant appetizer
"This flavorful appetizer is packed with ingredients like chorizo, black beans, and corn, making it versatile enough for any meal, perfect as a side or main. "
Sweet Potato And Brisket Hash Recipe - Tasting Table
The sweet potato and brisket hash combines leftover brisket with hearty sweet potatoes, eggs, and Tex-Mex spices for a nutritious and satisfying breakfast option.