Barcelona airport has launched the world's first AI-powered restaurant, SELF, which uses robotic technology to enhance the customer dining experience. Collaboration with major brands like Coca-Cola and Mahou demonstrates a significant integration of AI in the food sector. Customers interact with the system via touchscreens, place orders, and track their meals using QR codes, indicating a major shift towards automation and efficiency. The initiative is seen as a pioneering step towards future AI implementations in restaurants globally, aiming to redefine how travelers consume food.
AI-powered restaurants, like SELF at Barcelona airport, represent a transformative approach to dining, elevating efficiency while reshaping customer experiences in the food sector.
Sergio Rodriguez emphasized that this project is a milestone for innovation, showcasing Areas Iberia's commitment to leading industry trends through technology-driven initiatives.
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