In 2025, Lawson's Finest Liquids will celebrate a milestone decade of its flagship Sip of Sunshine IPA. CEO Adeline Druart, who assumed her role in June 2023, outlines the brewery's strategies for sustained growth, including a focus on cold-chain distribution to preserve product quality. Druart also discusses the brewery's ventures into North Carolina and Virginia, potential future expansions, and the introduction of cheese at their taproom, merging her past in dairy with their offerings. The brewery's B-Corp certification exemplifies their commitment to social responsibilities while enhancing community ties.
2025 marks a milestone year for Lawson's Finest Liquids as they celebrate a decade of Sip of Sunshine IPA, reflecting on their journey and future.
CEO Adeline Druart emphasizes maintaining growth through cold-chain distribution, leveraging her dairy background, and expanding into new markets like North Carolina and Virginia.
The brewery’s commitment to sustainability and community is aligned with their B-Corp status, highlighting Lawson’s values in fostering relationships through craft beer.
Lawson’s taproom will now offer cheese, marrying Druart's dairy experience with their beer offerings, enhancing the customer experience.
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