5 Tips You Need For Choosing The Best Cast-Iron Skillet - Tasting Table
Briefly

"If you held a cast iron skillet in one hand and a stainless steel skillet in the other, you'll immediately notice that the cast iron skillet is much heavier."
"Cast iron is heavier than other metal cookware because of its composition. Primarily made from iron, cast iron also has 2% to 4% carbon, 1% to 3% silicone..."
Read at Tasting Table
[
|
]