In hot weather, turning on the oven or grilling can be daunting; hence, a poached salmon salad is a perfect solution. This dish combines tender salmon with fresh, flavorful ingredients like zucchini, olives, cherry tomatoes, and basil, all tossed in a light dressing of lemon, olive oil, and mustard. The easy preparation method keeps the kitchen cool while delivering a nutritious and satisfying meal that pairs well with crusty bread. It's a delightful option for warm summer evenings or outdoor gatherings.
Poaching salmon is a simple, healthy cooking method that retains flavor without the need for grilling or baking, making it perfect for hot summer days.
Combine fresh vegetables like zucchini, tomatoes, and olives with tender poached salmon to create a refreshing summer salad, perfect for warm weather dining.
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