#salad

#salad

A staple of summertime picnics, deli platters, and more, coleslaw is a delightfully zingy accompaniment to a number of different meals. A standard coleslaw is usually made with a mix of shredded cabbage and carrots tossed in a dressing of mayonnaise, lemon juice, and vinegar, and accented by a sprinkle of sugar, salt, and pepper. Of course, there are plenty of ways to boost the flavor of your coleslaw for an even more pleasing dish.

A salad's basic makeup typically involves a dressing - whether for vegetables or other items like pasta, meat, or fruit.

Cottage cheese egg salad is a high-protein meal that utilizes hard boiled eggs and cottage cheese, combined with fresh herbs for maximum flavor.

The salad incorporates summer's essence with fresh, flavorful ingredients, making it ideal for casual gatherings. It requires minimal cooking, fitting perfectly into a summer lifestyle.

The 540 calorie Apple Pecan Chicken Salad offers a nutritious blend of lettuce, grilled chicken, cranberries, blue cheese, and pecans, emphasizing health benefits and taste.

Quinoa salad is a great choice for an easy, versatile recipe that's nutritious and tastes great. Quick and easy to make with simple ingredients, it's flexible and can be customized.

Shaved carrots and zucchini give this simple salad a fancy feel. Bits of thinly sliced red onions add a pop of color and a little bite.

Poaching salmon is a simple, healthy cooking method that retains flavor without the need for grilling or baking, making it perfect for hot summer days.

This simple Brussels Sprouts Slaw combines fresh ingredients like shredded brussels sprouts and cheese, making for a quick, healthy side dish ready in under 15 minutes.