How To Give Pork Chops A Cheesy, Crispy Crust - Tasting Table
Briefly

Air frying pork chops allows for a crispy, cheesy crust without the need for a conventional oven, enhancing both flavor and texture effortlessly.
To achieve the best results, use powdered parmesan instead of freshly grated, as it aids in crispiness, and consider adjusting breadcrumbs for crunch.
Incorporate additional spices like garlic powder or cayenne to enhance flavor, and be mindful of the quantity of meat in the air fryer for even cooking.
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