Opinion: Like the best food, recipe for a good life needs the right ingredients
Briefly

I especially enjoy making pound cakes and then giving them away as "just because" gifts. It never ceases to please me when I see the smile of gratitude on the faces of the recipients of one of my cakes.
I went back over my recipe, ingredient by ingredient. I did everything right. After backtracking, I finally figured it out; one of the ingredients didn't match the rest.
I had the recipe figured out in my head. My plan was to tweak an old, basic pound cake recipe with some new ingredients and come up with a cake that would outshine all the others I'd ever made.
Read at Miami Herald
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