"If you love Spanish potato recipes, don't miss these great ones for Malaga salad and tortilla with zucchini, leeks, and cheese!"
"If you're a garlic lover, this dish is what you've been looking for your entire life. There's enough garlic here to make a vampire faint, which means that sharing this particular tapas dish is a must!"
"I like to use Yukon Gold potatoes because they hold their shape when cooked but still are fluffy inside."
"Use good quality extra virgin olive oil to make the alioli; the flavor will be amazing."
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