Salt Cod with Eggs and Potatoes (Bacalao con Huevos y Patatas) - Spanish Sabores
Briefly

from Spanish Sabores5 months ago
"Salt cod is a crucial ingredient in this dish, requiring 12-48 hours of soaking to desalinate and rehydrate before cooking. This step is vital for the flavor and texture."
Spanish Saboreshttps://spanishsabores.com/salt-cod-with-eggs-and-potatoes-recipe/
"The shoestring potatoes are fried to crispy perfection, making them an essential part of the dish that enhances both taste and texture, creating a satisfying crunch."
Spanish Saboreshttps://spanishsabores.com/salt-cod-with-eggs-and-potatoes-recipe/
Read at Spanish Sabores
#salt-cod #cooking-techniques #recipe-instructions #ingredients #spanish-cuisine
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