Often overshadowed by Lake Como, Lake Garda emerges as a gastronomic hub in Italy, featuring a vibrant restaurant scene that includes both Michelin-starred establishments and beloved family-run eateries. Notably, Lido 84, led by Chef Riccardo Camanini, has attained international acclaim, ranked as the seventh best on the World's 50 Best Restaurants list. The menu reflects local traditions and innovative techniques, making it a must-visit. Additionally, the historic Grand Hotel Fasano houses Il Fagiano, another Michelin-starred venue offering unique culinary experiences that merge regional traditions with modern influences.
Lake Garda's restaurant scene balances innovative Michelin-starred dining rooms with time-honoured family-run fixtures, making it a culinary hotspot not to be overlooked.
Those lucky enough to score a reservation at Lido 84 in Gardone Riviera have been making the pilgrimage for years, as it ranks seventh on the World's 50 Best Restaurants list.
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