George Zaravelis, an immigrant from Greece, became a prominent restaurateur in Flint, Michigan. After arriving in Canada at 16, he started in the restaurant business as a dishwasher. His ambitions led him to Flint, where he opened several restaurants, including the Jester's bar and grill. Despite facing setbacks, such as bankruptcy after the 9/11 attacks, Zaravelis focused on revitalizing his business, introducing an expanded menu. His family also contributes to the restaurant's tradition, helping maintain the authentic dining experience.
Zaravelis emphasizes the immigrant experience, noting that everyone starts at the bottom; his journey began washing dishes—"Everybody that comes from the old country, first job they get is washing dishes."
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