"Cafe Bolita, created by Emanuel Galvan, has opened in the former space of Standard Fare, offering a unique dining experience in Berkeley's culinary landscape."
"GA.RA, a new cafe in Berkeley, specializes in Vietnamese coffee and food, featuring in-house roasted beans and a menu that includes banh mi and noodle bowls."
"The Bay Area's only sourdough donut company has opened a permanent location at Hammerling Wines in West Berkeley after three years of successful pop-ups."
Several new restaurants have opened in the East Bay, including Cafe Bolita in Berkeley, which offers a variety of coffee and food options. GA.RA has also opened, focusing on Vietnamese coffee and food, featuring unique espresso drinks and pastries. Additionally, Sourdough donuts have found a permanent location at Hammerling Wines in West Berkeley after successful pop-ups. These openings reflect a growing and diverse food scene in the area.
Read at The Oaklandside
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