The article introduces a simple and nutritious plant-based sheet pan dinner that focuses on roasting vegetables for a delicious and convenient meal. It highlights the growing trend of Americans wanting to eat more plant-based foods, aligning with the authors' mission of promoting vegetable-rich meals. The dish is versatile for meal prep, and user testimonials confirm its popularity and ease of preparation. With no need for multiple cooking steps or timing adjustments, it simplifies the cooking process, making it suitable for busy families.
This was delicious and filling! The 10 year old ate it right up. I served with quinoa and hummus.
This has become one of our go-to dishes. It is easy to make and nutritious!
I made this tonight for dinner and it was amazing! Started with couscous, then roasted veggies, and topped with hummus. This is one of my new favorite dinners!
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