This festive recipe, crafted with love from Hart's Bakery, splendidly combines mushrooms, rye, and richly flavorful condiments to create a show-stopping vegan sausage roll.
Easily prepared in advance, this giant mushroom and pearl barley sausage roll can be pre-baked and re-crisped on serving day, making it perfect for Christmas.
Collection
[
|
...
]