Ree Drummond, known as The Pioneer Woman, shares her secret to a delicious ham glaze: using Dr Pepper. This sweet and spicy soda, which boasts a complex mix of flavors, combines with brown sugar, mustard, and apple cider vinegar to create a sticky mixture that caramelizes beautifully on ham. Drummond advises waiting until the ham is nearly finished baking before applying the glaze to avoid burning, ensuring a glossy finish reminiscent of a glazed doughnut. This approach demonstrates how simple ingredients can elevate a traditional dish.
Ree Drummond enhances ham by using a glaze made from Dr Pepper, brown sugar, mustard, and apple cider vinegar for a perfectly caramelized and delicious dish.
Dr Pepper's unique blend of flavors, including notes of almond and clove, makes it the perfect secret ingredient for creating a mouthwatering ham glaze.
Collection
[
|
...
]