Want a more sustainable food system? Vote with your dollars

"Want a reason to be optimistic? The global food system is showing some green shoots that suggest more sustainable farming practices are on the way. But consumers play an integral role in making that a reality, and the choices they make every time they shop at the grocery store matter more than we may realize. That's because farmers, companies, and consumers must all work together to create a more sustainable food system."

"We have the ability to vote with our dollars . . . to choose products that are climate friendly, that are sustainable, that are healthy, that are nutritious,"

"And by doing that, by making that choice, we reward both the retailers and brands that are bringing us those products, but then also the growers."

"When we value it more highly, there's enough money to help drive this virtuous cycle flywheel that we can get to."

Consumers can influence sustainable agriculture by choosing climate-friendly, nutritious products, which rewards retailers, brands, and growers. Farmers, companies, and consumers must collaborate to build a more sustainable food system. Certification programs set standards for fair pricing, safe working conditions, and sustainable farming practices. Food-waste platforms connect consumers to surplus food and promote valuing food as a means to generate funds for sustainability. Policy options include internalizing externalities through small fees or deposits and mobilizing businesses to contribute portions of sales toward conservation, regenerative farming, and broader sustainability investments.

Read at Fast Company