Olive Garden serves distinctive Andes mints with a custom wrapper, featuring a green top and brown bottom, unlike the standard all-brown versions. While both utilize the same recipe, Olive Garden's mints lack the layered structure of store-bought varieties, creating confusion about their flavor. The restaurant includes these mints as part of its iconic tradition alongside free breadsticks, enhancing the dining experience. They serve not only as a mint but also symbolize the restaurant's hospitality and commitment to customer enjoyment.
Olive Garden's mints are distinct with custom branding, featuring a green top and brown bottom, differentiating them from standard Andes mints which have all-brown packaging.
While both Olive Garden and store-bought Andes mints share a recipe, the Olive Garden version does not have the same layered structure or visual design.
The mints provided by Olive Garden contribute to the restaurant's iconic image along with their famous breadsticks and have become part of the customer experience.
According to Olive Garden representatives, the tradition of giving free mints resonates with customers, reinforcing the restaurant's commitment to hospitality and brand identity.
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