More parents are opting to serve frozen vegetables to toddlers outright, avoiding methods that hide vegetables in dishes. Roberta Keller shared her effective experience with her daughter enjoying frozen peas as an intentional dietary choice. Parents have reported that their children prefer the texture and taste of frozen vegetables. Joanna Misuraca noted her child’s enthusiasm for frozen peas, which they can consume in large quantities. Some children even perceived frozen veggies as appealing snacks, such as 'green ice cream.'
Roberta Keller of San Antonio, Texas, states that allowing their daughter to eat raw vegetables, including frozen ones, helps her understand that they are part of her diet.
Many parents express positive experiences with frozen vegetables, noting that their children enjoy the texture and taste, finding them preferable over cooked options.
Joanna Misuraca emphasizes her 3-year-old's love for frozen peas, sharing that her child can eat an entire bag in a day.
Serving frozen peas led children to believe they were eating 'green ice cream,' demonstrating how appealing these vegetables can be presented to toddlers.
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