Ol Pejeta’s approach demonstrates how integrating agricultural practices like ranching with conservation efforts can generate vital income while enhancing biodiversity and protecting wildlife.
Sue Snyman emphasizes that conservation narratives must evolve; rather than separating people and wildlife, it's essential to incorporate local communities into conservation efforts to ensure sustainability.
Historically, the Maasai have coexisted with wildlife by grazing their cattle alongside large predators, underscoring a model that balances agricultural practices with ecological preservation.
The shift towards a holistic wildlife economy at Ol Pejeta exemplifies how diverse land uses can sustain both wildlife and human communities, challenging traditional conservation methods.
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