According to TasteAtlas's latest report, NYC was ranked 12th among the best foodie cities globally, showcasing its rich culinary diversity and iconic dishes.
The study featured must-try NYC foods such as New York-style pizza, bagels, and cheesecake, emphasizing the city's unique food culture and regional specialties.
TasteAtlas analyzed over 475,000 food ratings across 17,073 cities to compile their list, highlighting the extensive research behind NYC's notable culinary standing.
NYC is credited with the creation of iconic dishes such as the Bloody Mary cocktail and the Reuben sandwich, further establishing its gastronomic heritage.
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