Saori Kawano, who moved to New York City in 1978, significantly impacted the American culinary landscape by founding Korin Inc., a premier importer of Japanese knives and kitchen tools. Her business became essential for renowned chefs and restaurants, changing perceptions of Japanese food. Originally aimed at professionals, Korin Inc. has now opened its doors to the public, showcasing a diverse range of products, from affordable kitchen tools to high-end sushi knives. Kawano's contributions have helped elevate the appreciation of Japanese cuisine in the U.S.
Ms. Kawano is the founder and owner of Korin Inc., an importer of knives, kitchen tools and tableware from Japan that has become a place of pilgrimage for restaurateurs.
The space is narrow, but it contains a vast network of connections and knowledge that has fueled the extraordinary rise of Japanese food in the United States.
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