Campbell: The Pruneyard gets its first ramen restaurant
Briefly

Marufuku Ramen, originating from San Francisco's Japantown in 2010, has expanded its reach with a new location in Campbell's Pruneyard shopping center. The restaurant is known for its Hakata-style Tonkotsu pork and Chicken Paitan bowls, which feature rich broths made over 12 hours and artisanal noodles. Unique offerings include the DX Chicken Paitan, which comes with a grilled chicken leg, limited to 15 servings daily. An array of shareable appetizers like chicken karaage and gyoza are available, alongside a beverage menu featuring craft beers, sake, and Japanese sodas. It is open daily from 11 a.m. to 9 p.m.
Marufuku Ramen, born in San Francisco's Japantown in 2010, has expanded to multiple locations, now opening a new branch at the Pruneyard shopping center in Campbell.
The restaurant specializes in Hakata-style Tonkotsu pork and Chicken Paitan bowls, featuring rich, 12-hour broths and thin artisanal noodles.
The DX version of Chicken Paitan includes a large grilled chicken leg served on a sizzling plate, limited to just 15 orders per day.
Marufuku Ramen offers a variety of shareable appetizers like chicken karaage and gyoza, and also features beers on tap, sake, and Japanese sparkling juices.
Read at The Mercury News
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