Oakland Brunch Spot the Peach Opens With a Chef From Georgia
Briefly

The Peach, debuting on December 14, combines American brunch with Asian ingredients, but it's been overshadowed by controversy surrounding staff departures and allegations against ownership.
Chef Intu-on Kornnawong left the Peach and Jo's due to 'a multitude of differences' in vision and communication practices with owner Saelee, citing a lack of staff treatment.
Saelee reflects on the staff exits as a chance for improvement, emphasizing the need for clear intention and communication within the team to build a strong foundation.
After Kornnawong's departure, Saelee has brought in Georgia chef Juan Stevenson as a replacement, likely aiming to stabilize the kitchen and enhance the restaurant's direction.
Read at Eater SF
[
|
]