Peter Som, a fashion designer and food writer, has created a unique recipe for Hoisin Honey Roast Chicken, inspired by the famous dish from Zuni Cafe. The chicken is marinated in a blend of hoisin, honey, and orange juice, which imbues it with a delightful sweet-savory flavor. Accompanied by crunchy bread and parsley, this dish is both delicious and visually appealing. Som's new cookbook, "Family Style," draws on family recipes from his childhood in Mill Valley, emphasizing the importance of heritage in his culinary approach.
Inspired by the renowned roast chicken at Zuni Cafe, Peter Som's Hoisin Honey Roast Chicken features a glaze of hoisin, orange juice, and honey.
Som's latest cookbook, "Family Style," reflects his Mill Valley upbringing by offering a collection of recipes inspired by family traditions.
The preparation method for the chicken involves a unique flattening technique that ensures an even cook and enhances flavor absorption from the marinade.
The dish is finished with crunchy bread, parsley, and furikake, adding texture and richness to an already flavorful roasted chicken.
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