Where To Eat When You're Visiting San Francisco - San Francisco - The Infatuation
Briefly

San Francisco compresses parks, beaches, neighborhoods, and diverse cuisine into a compact 49-square-mile area with famously changeable weather. The city offers iconic dishes and neighborhoods: Golden Gate Park's size, the fog and wind, conference and tourist destinations like Moscone, and culinary musts ranging from breakfast sandwiches to strong Mai Tais. Popular local bites include the Special Breakfast Sandwich from Devil's Teeth—an indulgent biscuit with eggs, avocado, bacon, and lemon-garlic aioli—and Chinatown dim sum at Good Mong Kok, where affordable BBQ pork buns, har gow, and siu mai are available to go. The guide highlights essential SF food experiences and practical tips.
San Francisco packs a lot into just 49 square miles. The foggy city by the bay is filled with lush parks (not to brag, but Golden Gate Park is bigger than Central Park), beaches, and yes, hills. And whether you're in town for a conference at Moscone, visiting a friend who's not-so-subtly trying to convince you to move here, or on a mission to hit up all the touristy spots during your first trip here,
The Special Breakfast Sandwich from Devil's Teeth is a local celebrity on par with Steve Kerr or the giant rabbit that rolls around downtown. Load up with this on-the-go breakfast before heading into the park to gape at the bison paddock (there's also another location in the Richmond, with less of a line). The hefty biscuit is loaded with fluffy scrambled eggs, hunks of creamy avocado, thick bacon, and a smear of lemon-garlic aioli that you'll want to lick off the foil wrapper.
San Francisco is home to the country's oldest Chinatown, and meandering down its streets lined with hanging red lanterns, restaurants, and shops is a basic requirement on any trip to the city. Here, you'll find no shortage of excellent food -but Good Mong Kok is the place for massive BBQ pork buns, plump har gow, pork siu mai, and more delicious dim sum treats.
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