Originally a Russian dish, the combination of beef, sour cream, and mustard has evolved into a global comfort food, with each culture adding its own twist.
The Best Type Of Mushrooms For The Ultimate Beef Stroganoff (And How To Cut Them) - Tasting Table
For stroganoff, or any stewed mushroom dish, I prefer cremini. They're earthy and meaty, enhancing the beef perfectly while also making a delicious meat-free option for vegan mushroom stroganoff.