A Japanese Brazilian Fusion Steakhouse in Tysons is First of Its Kind
Churasuko in Tysons blends Japanese and Brazilian cuisines with tableside wagyu skewers, sushi, theatrical seafood towers, elevator-served churrasco, and expansion plans.
Brazilian steakhouse Espetus opens in Concord with charcoal-fired churrasco
Espetus, a Bay Area churrascaria serving fire-grilled Brazilian churrasco, opened a Concord location featuring gaucho-style tableside meat service, salad bar, cocktails, and pao de queijo.
FOGO DE CHAO INVITES GUESTS TO HEAT UP THEIR HOLIDAY SEASON WITH NEW INDULGENT OFFERINGS - Food & Beverage Magazine
Fogo de Chão launched an Indulgent Churrasco Experience combining premium cuts, indulgent enhancements, and decadent desserts to boost check averages and holiday demand.