fromVulture1 week agoTop Chef Recap: The Last Cut Is the DeepestThat line isn't fully in the version of the episode now on Peacock for whatever reason. (Did Padma actually give him a heart attack or what...?)Everyday cooking
fromEater7 months agoA French Onion Soup Recipe Made Simple But No Less HeartyThomas Keller's method for French onion soup requires cooking 8 pounds of onions over low heat for 4 hours to achieve perfect caramelization, but practical challenges arise.Cooking
