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Everyday cooking
fromBusiness Insider
1 week ago

This is the one souvenir my kids want from every place we travel

Replace cheap travel trinkets with local cooking classes and recipes to create memorable, clutter-free souvenirs and richer travel experiences.
Food & drink
from48 hills
1 week ago

Good Taste: Perfect gifts for the food-obsessed - 48 hills

Bay Area food-focused gift ideas include cookbooks, cooking classes, and local fruit delivery, supporting independent bookstores, nonprofits, and small farms.
#indonesian-cuisine
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Education
fromwww.newyorkfamily.com
3 months ago

These after-school programs can help your children in the future | amNewYork

After-school programs teach practical life skills—cooking, swimming, and woodshop—boosting independence, safety, healthy habits, and readiness for college or careers.
San Francisco
fromwww.mercurynews.com
5 months ago

Get out and play in the Bay Area this summer

Candlelight Spring Tribute to Queen features a unique live music experience with a multi-sensory approach.
St. Paul and the Broken Bones brings their soul sound to the South Bay region.
Ivan Cornejo performs at SAP Center, showcasing regional Mexican music.
Yoga in the Garden is an inclusive class celebrating yoga amidst nature.
Cocktails
fromAstoria Post
7 months ago

Sweeten your weekend with boozy ice cream classes at Tipsy Scoop in Astoria - Astoria Post

Tipsy Scoop's weekend ice cream-making classes offer a fun twist on typical plans, featuring both kid and adult versions to engage customers year-round.
London food
fromTravel + Leisure
7 months ago

This 7-day Train Itinerary Lets You Explore Italy's Culinary Heritage by Rail-With Pasta-making Classes, Trattoria Visits, and Wine Tastings

Railbookers offers a new seven-day culinary journey between Florence and Rome, blending food experiences with cultural exploration.
fromMiami Herald
7 months ago

What's cooking in that one pot? For these Miami moms, it's a new food world

"What we're trying to do is get people to love this food, show them how to make it so they eat it for the long run," said longevity expert Dan Buettner.
Everyday cooking
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