#east-village-restaurants

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#korean-italian-fusion
fromTime Out New York
1 week ago
NYC food

A Gramercy Tavern alum is the face behind a new Korean-Italian trattoria in the East Village

Sono pairs handmade Italian pasta with Korean pantry flavors through fermented sauces, pickles, and house-made soju.
fromEater NY
1 week ago
Food & drink

New East Village Restaurant Threads Korean and Italian Culinary Lines

Sono opens in the East Village as a Korean-Italian restaurant blending Italian dishes with Korean ingredients and techniques through the chef’s personal culinary background.
NYC food
fromTime Out New York
1 week ago

A Gramercy Tavern alum is the face behind a new Korean-Italian trattoria in the East Village

Sono pairs handmade Italian pasta with Korean pantry flavors through fermented sauces, pickles, and house-made soju.
Food & drink
fromEater NY
1 week ago

New East Village Restaurant Threads Korean and Italian Culinary Lines

Sono opens in the East Village as a Korean-Italian restaurant blending Italian dishes with Korean ingredients and techniques through the chef’s personal culinary background.
fromTime Out New York
3 months ago

How to eat like 'Love Story's' JFK Jr. and Carolyn Bessette in NYC

Start downtown, where the couple essentially built their unofficial dining circuit. The Odeon, the red-banquette brasserie that has anchored West Broadway since 1980, was a go-to for date nights and dramatic reunions alike. It's easy to picture them sliding into a corner booth, ordering burgers or something French-leaning and lingering over drinks. Even today, it remains one of the easiest ways to channel that particular downtown cool.
NYC food
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