fromTasting Table
2 weeks agoFor Truly Fluffy Pancakes, Replace The Milk With This Shelf-Stable Alternative - Tasting Table
Essentially milk that has been reduced to eliminate most of its water content, evaporated milk is a thick, creamy, slightly sweet dairy alternative that has a 2-year long shelf life. But its uses go far beyond replacing a glass of milk. The ingredient is your secret weapon to richer, fluffier pancakes. Due to its lower moisture content, evaporated milk will create an especially thick pancake batter that helps trap air bubbles, resulting in a lighter, fluffier, and taller pancake.
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