fromTasting Table1 week ago16 Best Restaurants In Iceland - Tasting TableIcelandic food traditions emphasize preservation and utilize Arctic ingredients, featuring remarkable dining experiences beyond fermented shark and sheep's head.
Food & drinkfromTasting Table2 weeks agoThe Unique Seafood Dish Anthony Bourdain Refused To Ever Try Again - Tasting TableHákarl is fermented shark, considered a delicacy in Iceland despite its strong ammonia smell and unpleasant taste.