#irish-cuisine

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#seafood #michelin-stars #culinary-secrets #dylan-mcgrath #michelin-star #restaurant-closure #hospitality
Food & drink
fromIrish Independent
22 hours ago

'We've had the run of our lives' - iconic Co Waterford restaurant to close after 30 years

Paul and Máire Flynn will close The Tannery restaurant at the end of 2026 and scale back to seasonal townhouse and cookery school operations from 2027.
Food & drink
fromIndependent
4 months ago

Restaurant review: 'Famine soup, coddle and boxty might read a little 'Oirish', but the old-fashioned fare wins me over'

Dublin's dining scene often offers limited, inconsistent Irish-focused choices and higher prices compared with abroad, prompting concern about local food quality and value.
Food & drink
fromBoston.com
4 months ago

These 5 New England restaurants make best 50 list from NYT

Five New England restaurants — two in Boston, two in Maine, one in Connecticut — were named among the nation's 50 best restaurants.
Food & drink
fromIndependent
6 months ago

Restaurant review: 'Plenty of hits and a few misses at one of Ireland's culinary institutions'

Ballymaloe represents a significant legacy of Myrtle Allen in modern Irish food culture.
#dylan-mcgrath
fromIndependent
6 months ago
Food & drink

'I suppose he was kind of the Gordon Ramsay of Dublin': Culinary 'genius' Dylan McGrath feels the heat in business

fromIndependent
6 months ago
Food & drink

'I suppose he was kind of the Gordon Ramsay of Dublin': Culinary 'genius' Dylan McGrath feels the heat in business

more#dylan-mcgrath
#michelin-stars
fromIndependent
6 months ago
Food & drink

Where Michelin-star chefs go to eat vegetarian dishes in Ireland: 'Every dish feels thoughtful and complete, not just missing meat'

fromIndependent
7 months ago
Food & drink

Where Michelin-star chefs go for seafood in Ireland: 'There is no better place than here. You can eat right on the ocean, looking out at the waves'

fromIndependent
7 months ago
Everyday cooking

Where Michelin-star chefs go to eat pub grub and carveries in Ireland: 'If this place is open and has any kind of roast on the menu I'm in heaven'

fromIndependent
6 months ago
Food & drink

Where Michelin-star chefs go to eat vegetarian dishes in Ireland: 'Every dish feels thoughtful and complete, not just missing meat'

fromIndependent
7 months ago
Food & drink

Where Michelin-star chefs go for seafood in Ireland: 'There is no better place than here. You can eat right on the ocean, looking out at the waves'

fromIndependent
7 months ago
Everyday cooking

Where Michelin-star chefs go to eat pub grub and carveries in Ireland: 'If this place is open and has any kind of roast on the menu I'm in heaven'

more#michelin-stars
Everyday cooking
fromIndependent
8 months ago

Where Michelin-star chefs go to eat chips in Ireland: 'There's no chipper near where I live, but this is the one I would travel for'

Chefs in Ireland reveal their love for comfort food, particularly chips.
East Bay food
fromIndependent
9 months ago

Lucinda O'Sullivan's restaurant review: This Galway gastropub is a shining example of the real Ireland - no pretensions, just good food and hospitality

A truly good seafood chowder captures the essence of summer and coastal cuisine.
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